You might even say it’s my birthright. 7/8 Inch Turning Stick . Spread with mustard and wrap around Polish sausage, brats, or hot dogs. Cook's Note: You can make the lefse several days in advance: Let them cool without filling, stack them in a plastic container, cover, and chill until ready to use. Can’t get enough. The lefse will begin to bubble as a pancake does. Norwegian lefse flatbreads are made by boiling potatoes, mashing them thoroughly and adding butter, cream and salt. 3.3 out of 5 stars 3 ratings. Lefse is a kaleidoscope of recipes, similar and yet distinct, each with a story and a commonality spread across Norway and beyond its borders. Il est généralement servi avec le café à la fin d'un repas. Add to Wish List. ( Log Out /  Spread with butter and sprinkle with brown sugar. Personally I prefer the Hardanger style lefse made without potato flour, but to each their own :) 28. share. But do what you like, maybe your a husky norske and half a sheet is more to your liking for serving. $4.99. Cut your peeled potatoes 2-3 pieces depending on size and cook until they are tender. The other is to roll the quarter (or cut the quarter in half again and then roll). Place in a large saucepan and fill with enough water to reach an inch from the top. (P.S. This is a traditional way to eat lefse. Customers who viewed this item also viewed. Lefse starts with a potato-based mixture, plus flour and is cooked on a griddle. https://www.sofn.com/norwegian_culture/featured_recipes/lefse Lefse is a traditional Norweign flatbread, always soft and comforting for those who’ve grown up with the bread. Served at room temperature, spread with butter and rolled up, it's a standard meal accompaniment. Lefse can be eaten with literally anything you want, because in the land of flatbread, there are no rules. Add to Wish List. Potato lefse is like a soft flatbread. Instructions. Roll the dough out as thin as possible, without making any holes or tearing the dough. Brunost (what American's often call gjetost, although it … You could also do smoked salmon, chopped onions and sour cream or cream cheese. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. 91 Ways to Use Lefse . Bethany Housewares 105 91 Ways to Serve Lefse Brand: Bethany Housewares. Roll out these balls of lefse into thin sheets in round shape on a pastry cloth. Free Shipping on eligible items. Keep all the cooked lefse under the towel to keep them warm and prevent them from drying out. Bonus story at the end of this post!) I collect recipes for flatbreads. Free Shipping on eligible items. Simply Rolled Lefse. What to serve with lefse…? Each wedge is considered one serving. In a small bowl, combine the 3 tablespoons sugar and the cinnamon; sprinkle some of the cinnamon mixture atop each lefse … sugar (more or less) 3 ½ cups flour Wok or griddle Large pot Rolli… In fact, most convenient stores would also have them. I also use a lefse griddle for consistency, but I have made over an open fire before. Spread with butter and sprinkle with brown sugar. A sprinkle of sugar or cinnamon-sugar makes it a light, sweet snack any time of the day. Bring a large stock pot full of water to a boil. The other is to roll the quarter (or cut the quarter in half again and then roll). One is to cut an entire lefse round into quarters. Allow the lefse pieces to cool completely. ( Log Out /  (Mine already has!) Roll it up and cut it into 11/2-inch- long pieces, or fold it into sixths. I enjoy mine slathered in good salted butter with a slick of tart jam, and for Christmas-y lefse, I gussied up my usual choice of lingonberry preserves … Butter the entire quarter and then fold in half. This Heritage Lefse Baking Kit comes with a grill, the pastry board and cover, a corrugated rolling pin and rolling pin covers, the "91 Ways to Serve Lefse" book, one bag of lefse mix, a potato ricer, the lefse stick, and lefse cozy to keep the lefse warm and fresh during baking.